from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore Dear Jervois’ menu featuring seasonal sides, specialty teas, and crafted brunch dishes. Enjoy fresh, allergy-friendly fare with Turkish influences at 234 Jervois Road, Auckland.
Dear Jervois stands out as a vibrant café in Herne Bay, Auckland, blending Turkish influences with brunch classics to create an inviting, flavor-packed menu. Their housemade breads—from tangy sourdough to chewy Turkish bread—form the foundation for standout dishes like the smoky pink tofu toast and the richly spiced Turkish eggs. The café’s commitment to quality shines through in every plate, whether it’s the perfectly cooked eggs or the generous Korean fried rice with chicken and poached eggs, delivering depth and comfort in every bite.
The beverage selection complements the food exquisitely, featuring innovative coffee alternatives such as the Baklava latte and the refreshing Shott handmade lemon, ginger & honey drink, alongside earthy matcha and turmeric lattes with oat milk. These drinks, crafted with care, pair beautifully with the menu’s bold flavors.
What truly sets Dear Jervois apart is its attentive service and the ability to cater to various dietary needs without compromising taste. This café doesn’t just serve food; it crafts memorable brunch experiences that linger long after the meal.
A few dishes from the current card — tap any shot to view larger.
Lemon, ginger & honey.
All made with oat milk. Can be served over ice.
Sweet chai.
Hot chocolate or iced chocolate.
Spicy chai.
Dairy free, vegetarian. Brown butter, balsamic glaze, and toasted sliced almonds.
Aioli sauce.
Vegetarian. Toasted pita bread, smoked paprika, and cumin.
Dairy free. Blueberries, raspberries, banana, honey, fresh lemon juice, coconut yoghurt, chia seeds, & soy milk.
Dairy free. Banana, spinach, kale, chia seeds & raw apple juice.
Dairy free. Pineapple, cucumber, ginger, lime, mint, coconut water & activated charcoal.
Dairy free. Peanut butter, banana, blueberries, organic almond milk & ice cream.
Coca-Cola / Coca-Cola zero sugar.
Lemon & ginger.
Skin (pineapple), collagen, vitamin C & antioxidants for skin & post-workout.
Lemmy lemonade / Lemon Lime & Bitter.
Dense and tangy, a Scandinavian classic.
Chewy with a crispy crust, perfect for sandwiches or dipping.
Soft and versatile pockets, ideal for stuffing or dipping.
Tangy and chewy, perfect for sandwiches or toasting.
Nutritious and hearty, packed with seeds and grains.
Savory and herb-infused, great with soups or salads.
Gluten-free and grain-free for a healthy choice.
Peppermint / strawberry & kiwi fruit / lemongrass ginger.
Genmaicha / jasmine.
English breakfast / earl grey.
Flavorful and nutritious spinach sauteed to perfection.
Crispy and savory bacon strips to enhance your dish.
Tender and flavorful chicken to add protein to your meal.
Crispy and golden potato rosti for a delightful crunch.
Juicy and aromatic sausage infused with fennel flavor.
Fresh and juicy tomato slices to enhance your dish.
Sliced mushrooms, adding earthy flavor and texture.
Light and fluffy scrambled eggs, perfect for breakfast or brunch.
Flaky and flavorful salmon fillet for a nutritious addition.
Cooked to your preference, adding protein and richness to your meal.
Creamy and nutritious avocado slices to elevate your dish.
Grilled halloumi cheese for a savory and satisfying addition.
Apple, mango, & orange.
Carrot, orange, apple, celery, lemon, & turmeric.
(Free range). Caramelized banana, bacon, blue mascarpone, seasonal fruit, and maple syrup.
Turkish sumac onions, parsley, gherkins, red baba ganoush, tahini, and pita bread.
Eggs and sourdough.
(Free range). Lemon zest sour cream, shredded fennel, and roasted pepper salsa.
(Free range). Bacon, poached egg, baby cos, butter panko crumbs, and house-made caesar dressing.
Dairy free. (Wheat free). Fresh sashimi salmon, poached egg, black quinoa rice, pickled ginger, edamame beans, sauerkraut, mesclun salad, and soy chilli sauce.
Beef patty, fried egg, baby lettuce, tomato, and classic DJ burger sauce.
Poached egg, pickled onion, Turkish bread, and mint yogurt dressing.
(Free range), house-made potato rosti, sautéed spinach, hollandaise sauce, sourdough, and choice of salmon, bacon, mushroom, or halloumi. Bread substitutes available.
Dairy free. (Free range). Grilled artichoke, kale chips, jalapeño, house-made chilli oil, tzatziki dill yogurt, herb focaccia.
(Free range). Two poached eggs, tzatziki dill yogurt, house-made chilli oil, and Turkish bread.
(Free range), poached eggs, pork & fennel sausage, bacon, roasted tomatoes, button mushrooms, house-made baked beans, potato rosti, and sourdough.
(Free range), swiss brown and button mushrooms, bacon, pecorino cheese, and sourdough.
Contains nuts, vegetarian. Fresh avocado spread, house-made Swedish rye, poached eggs, whipped beetroot feta.
Dairy free. (Free range). Poached eggs, spring onion, sesame, and sesame seeds.
Dairy free, vegan, vegetarian. Coconut yoghurt, house-made granola, berry compote, chia seeds, and seasonal fruits.
Contains nuts, vegetarian. (Free range). Portobello mushrooms, poached eggs, lentils, pecorino & basil pesto.
Honey, lemon, ginger, & strawberry kiwi tea.
Butterfly pea, honey, & lemon.
With coconut milk and honey. Can be served over ice.
Peanut butter & maple syrup.
Matcha foam & cold brew.
Add an espresso shot with additional charge.
Hot or cold
Banana/berry.
Seasonal fruit, ice cream, and maple syrup.
Seasonal fruits, ice cream, and maple syrup.
Bacon on the side & a piece of toast.
ice cream or vanilla.
Service was awesome!! Our server was really lovely and the food and drinks came out very fast. The pink tofu toast was really awesome and new to the menu definitely a great cafe that can cater to all allergies
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.